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Macrobiotic cuisine never tasted so good. How they make amazing food without eggs, dairy, refined sugars,
red meat or poultry beats me, but I don't careI eat it. If this spot were to migrate to Manhattan, I would eat here
regularly. On your way out, grab some nori sesame snacks and chocolate truffles. See more at Tot 'n Tow:
http://bit.ly/aRr4W2
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